Chef Jill Aker Ray shows us how to prepare Carolina moon cheese toast with peaches and jalapeno on WCNC / Charlotte Today.
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Instead of throwing away left over chips in the bag, why not cook with them? Chef Jill Aker Ray shows three delicious ways to cook with potato chips.
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July is National Baked Bean Month so Chef Jill is here to help us celebrate with a southern twist on the classic recipe. In the South, we love our sweet and juicy local peaches and delicious flavor of smoky and savory bacon:this recipe highlights both.
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